Knives

4.5" (11.43cm) closed. 3.5" (8.89cm) stonewash finish D2 tool steel blade. Black anodized aluminum handle. Thumb stud. Lanyard hole. Pocket clip. Reverse tanto blade. Boxed. Kershaw Iridium Pocket Knife features a 3.5" stonewash D2 tool steel blade and a black anodized aluminum handle, offering precision, and a sleek, reverse tan design.

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The Case XX Spruce Green Smooth Synthetic Muskrat Folding Knife is a two-blade pocket tool engineered for everyday carry and versatile use. Made in the USA by Case XX, this muskrat-pattern knife pairs practical dual blades with a durable green synthetic handle for reliable, all-purpose cutting. Two-Blade Configuration: Clip and Spey blades in one folding knife, providing options for slicing, trimming, and detail work without swapping tools. Blade Length: 2.88" blade length per blade for efficient cutting tasks from quick openings to controlled precision work. Blade Material: Trusharp Surgical Steel designed for durability and edge retention in everyday use. Blade Finish: Mirror-polished finish delivers a clean, reflective look and easier cleanup. Blade Thickness: 0.06" thick blades Balancing strength with ease of use for everyday tasks. Edge Type: Plain edge for smooth, straightforward cutting and maintenance. Handle: Green smooth synthetic scales, ambidextrous design, and a traditional slip-joint mechanism for simple, reliable operation. Size & Portability: Closed length of 3.87", compact enough to carry in a pocket, bag, or kit for on-the-go tasks. Construction & Origin: Crafted by Case XX in the USA with boxed packaging for protections during shipping and gifting. Safety & Compliance: Includes CA Prop 65 warning (cancer and reproductive harm) per compliance requirements. Whether you’re opening packages, performing light carving, or handling everyday chores, this muskrat knife offers the right blade for the job. The ambidextrous, slip-joint design makes it accessible for both left- and right-handed users, while the mirror-polished Tru-Sharp blades hold a sharp edge through routine tasks. The compact profile and sturdy construction make it a dependable addition to any collection or EDC setup, and its USA-made craftsmanship reflects Case XX’s long-standing tradition of functional, well-made knives.

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The ROXON M2 14 in 1 Mini Multitool is a compact, versatile pocket tool designed for everyday carry enthusiasts who want real utility without added bulk. Weighing just 127g with a slim profile, it combines 14 functions, a convenient belt clip, and a clean minimalist design for quick, on-the-go fixes. 14-in-1 versatility: A compact multitool that consolidates 14 essential functions into one portable device for everyday tasks and quick repairs. Portable belt clip design: Easily clips to a belt, bag, or pocket for hands-free access when you need it most. Lightweight and compact: Weighs 127 g with dimensions of 2.78 x 1.16 x 0.67 inches, offering true pocketability without compromising capability. Ceramic glass breaker (90HRC): Emergency-ready glass-breaking tool made with ceramic material, hardness up to 90HRC, featuring a rounded edge to minimize scratching during use. Extended bits group with magnet: Magnetic bit holder and extended bit set to accommodate a range of screws and bit sizes for versatile on-site adjustments. Minimalist, balanced design: A refined look that blends beauty with pragmatism, delivering function without unnecessary bulk. Color and finish: Silver exterior with a durable, practical finish suitable for everyday environments. Warranty and support: 25-Year warranty with responsive customer service for a risk-free purchase. The ROXON M2 is built for practical, real-world use. It’s ideal for daily errands, DIY projects at home, vehicle maintenance, travel, and outdoor adventures where having a ready-to-use tool can save time. The magnetized bit holder and extended bit options simplify common screw tasks, while the ceramic glass breaker provides an essential safety feature in emergencies. With its lightweight form factor and belt-clip accessibility, this mini multitool keeps tools within reach, helping you fix things quickly and efficiently. Color Silver Material Ceramic Glass Breaker Brand Roxon Item dimensions L x W x H 2.78 x 1.16 x 0.67 inches Item Weight 127 Grams

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Made for the Kitchen: The Z-Cut series elevates the time-tested "offset" kitchen knife concept to all-new levels of quality and performance. They are sure to become your favorite "go-to" knives for all food preparation chores. Ergonomic: The Z-cut features a state-of-the-art CTS BD1N blade steel and a scientifically optimized blade geometry which offers an unparalleled cutting experience. Designed to be Safe: Like a traditional bread knife, Spyderco's Blunt-Tip Z-Cut combines cutting performance with the enhanced safety of a rounded tip. Multipurpose: Easily recognizable by their Z-shaped profiles, offset knives are unique because their handles are above the level of the blade instead of in line with it. Offset knives are much smaller, lighter, and much more Versatile. Multiple Colors Available: Each version of the Z-Cut is available in black, red, yellow or green handles, as well as both PlainEdge and SpyderEdge configurations. Blade Material Stainless Steel Brand Spyderco Color Black Handle Material Polypropylene Handle,Stainless,Steel Blade Edge Serrated

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The Kershaw Leek 1660OR is a slim, lightweight folding pocket knife built for everyday carry. Featuring a 3-inch Sandvik 14C28N stainless steel blade and a bold orange aluminum handle, it delivers reliable cutting performance in a compact, easy-to-spot design.The frame lock secures the blade open during use, and the reversible pocket clip supports right-hand tip-up or tip-down carry. Water-resistant construction and lightweight aluminum handle make it a practical EDC option for work and daily tasks. Made in the USA by Kershaw Knives. Model: 1660OR Blade Steel: Sandvik 14C28N Stainless Steel Blade Length: 3 inches Handle: Orange Aluminum Lock Type: Frame Lock Features: Water-Resistant, Lightweight Carry: Reversible Pocket Clip Origin: Made in USA

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8.5" (21.59cm) overall. 4" (10.16cm) satin finish stainless blade. Black plastic handle. Bulk packed. Weight:0.06lbs Country of Origin:Germany

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This Iridium goes mini for lightweight use and portability. A cool and casual everyday carry, it sports an ice blue handle with gold color accents. Activate with the thumb stud and experience buttery smooth deployment with KVT ball bearings. Ultra-secure DuraLock technology locks the blade in place. The D2 spear point blade is ideal for everyday cutting tasks. When your work is done, slide the lock back to safely close the Iridium and carry it with a reversible deep-carry pocket clip. If you’re looking for a light, easy EDC, go with the mini Iridium. Mini size everyday carry; stylish design with ice blue-anodized aluminum handle scales, a gold PVD pivot, and a gold anodized backspacer and lanyard hole DuraLock secures the blade open using a solid steel crossbar; safely close the knife with ambidextrous handle button D2 high-carbon tool steel is highly wear resistant, tough, offers excellent edge retention; stonewashed finish hides use scratches Opens easily with KVT ball-bearing system and thumb studs Deep-carry pocketclip is easily reversible for left/right carry Measures 6.9 inches opened, 3.9 inches closed. Weighs 2.5 ounces, a light knife. Recommended Uses For Product Camping Brand Kershaw Model Name Mini Iridium Special Feature Foldable Age Range (Description) Adult Included Components Pocket Knife Handle Material Aluminum Color Blue Style Modern Product Care Instructions Hand Wash Only

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Elevate your sushi and sashimi with the KAI Wasabi Yanagiba Knife, an 8" single-beveled Japanese slicing blade built for ultra-thin, precise cuts. Designed to deliver flawless, paper-thin slices, this knife relies on a long blade and razor-sharp edge to carve raw fish with effortless control. The Wasabi Yanagiba features Daido 1K6 high-carbon stainless steel for lasting sharpness, while the blade is elegantly embellished with the Japanese characters for "wasabi," underscoring its authentic Japanese craftsmanship. The handle combines a sturdy polypropylene blend with real bamboo powder, creating a comfortable, grippy feel that’s also antibacterial to help prevent the growth of bacteria in kitchen use. Key Features 8" blade (20.3 cm) for long, smooth slicing of fillets. Single-beveled edge enables exceptionally thin, uniform cuts ideal for sushi and sashimi. Daido 1K6 high-carbon stainless steel blade for exceptional edge retention and sharpness. Bamboo-powder handle—a sturdy polypropylene blend that’s comfortable in the hand. Antibacterial handle helps prevent bacterial growth during kitchen use. Weight 4.4 oz, providing precise control with a balanced feel. Origin Made in Japan, reflecting authentic craftsmanship and quality. Usage tip: Begin with the back of the blade and pull it through the fish, letting the weight of the blade do the work. The single-beveled edge may require a brief adjustment, but once mastered, you’ll enjoy consistently beautiful, even slices every time. Why It Matters For home cooks chasing professional sashimi results, the KAI Wasabi Yanagiba blends traditional Japanese design with durable modern materials. It delivers exceptional slicing precision, comfortable handling, and a distinct aesthetic that honors the art of fish preparation.

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The Kanetsune Sujihiki KC-955 is more than a knife—it's a precision instrument designed to bring restaurant-grade slicing into your kitchen, balcony grill, or camp kitchen. Crafted in Japan with time-honored steel-working traditions, this dedicated slicer excels at delivering clean, controlled cuts across a wide range of foods. Why this sujihiki stands out Hammered blade texture reduces suction and sticking, so fish, roasts, and cold cuts glide away from the edge with minimal drag. The result is ultra-smooth slices and higher yield from your ingredients. 8.5-inch slicing blade offers the ideal balance between reach and control, letting you slice large fillets in a single, graceful pass while preserving delicate textures. 13.25-inch overall length provides the leverage you need for carving, trimming, and portioning with confidence, whether you’re preparing a seafood feast or a weekend roast. DSR-1K6 HC stainless steel brings durable edge retention and corrosion resistance, so this knife stays sharp and dependable in daily use—in the kitchen or out on the grill. Warm wood handle with a protective plastic guard delivers a secure, comfortable grip and added safety during handling and transport. Made in Japan—a mark of meticulous craftsmanship, balanced geometry, and thoughtful details that support precise, repeatable cuts from the first slice to the last. Gifting-ready packaging arrives boxed, making it an easy premium gift for chefs, seafood lovers, or serious home cooks. What you can cook and how this knife shines Sashimi-grade fish and sushi prep benefit from the KC-955’s finesse and delicate balance. The hammered finish helps separate slices cleanly, producing presentation-ready portions with less effort. Roasts, fowl, and cold cuts—slice evenly through crusts and connective tissue, achieving uniform thickness with minimal crushing of the meat. Thin poultry cuts such as turkey or chicken breast, ham, or veal—this knife maintains texture and shape, letting you portion neatly for platters or appetizers. Outdoor cooking and events where one dependable slicer covers fish, roasts, and cold cuts in a single step, simplifying setup and cleanup. Practical tips for peak performance and longevity Hand wash and dry promptly after use to preserve the blade’s finish and edge. The combination of stainless steel and a hammered finish rewards careful maintenance. Hone regularly to keep the edge keen for precise slicing sessions, whether you’re working with fish, poultry, or red meats. Store in a protective sheath or boxed packaging to prevent nicks during transit or long-term storage. Use a proper cutting board and avoid cutting through bone or frozen items to extend the life of the edge. Who benefits most from the KC-955 Home cooks seeking professional-looking sashimi and crustacean cuts without visiting a market counter. Seafood enthusiasts and sushi lovers who demand clean, uniform fillets and precise portioning. Outdoor cooks and entertainers who want a single, dependable slicer for fish, roasts, and cold cuts during gatherings. Anyone drawn to durable, long-lasting kitchen tools backed by respected Japanese craftsmanship. Care and maintenance essentials To preserve edge and finish, rely on hand washing and immediate drying after use. Keep the KC-955 in its sheath or boxed packaging when not in use to prevent nicks. Regularly honing the blade ensures you’re ready for precise slicing sessions, whether you’re working with delicate sashimi, roasted meats, or poultry.

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A member of the stylish Shun Classic line, this durable paring knife deftly handles intricate dicing and trimming tasks alongside its requisite peeling and skin-removal role. The paring knife’s compact size makes it easy to handle and thus a favorite when control and precision are a priority. The tool features a narrow sloping blade measuring 3-1/2 inches in length with a piercing tip. Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife’s aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. This product includes a lifetime warranty. -- Amy Arnold Product Description The Shun Classic 3.5-inch Paring Knife is a specialized kitchen tool designed for effortlessly peeling and coring fruits and vegetables with precision. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Paring knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Paring Knife embodies centuries of knife-making expertise and a commitment to superior quality. SPECIALIZED FRUIT AND VEGETABLE KNIFE: The Shun Classic 3.5 inch Paring Knife is expertly designed for peeling and coring fruits and vegetables with precision and ease, making it a must-have for any kitchen. PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design. SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance. COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users. JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing. Blade Material VG-MAX Core, Damascus Stainless Steel Cladding Brand Shun Color Black Handle Material Pakkawood Blade Edge Plain Blade Length 3.5 Inches

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The Kai PRO 5-inch Asian Multi-Prep Knife is a Japanese-style boning knife engineered for precision work around bones, joints, and cartilage. Its triangular blade profile gives you the control and maneuverability needed for breaking down poultry, trimming meat, and fine vegetable work. Key Features Japanese AUS6M Stainless Steel – Corrosion-resistant, wear-resistant, and easy to resharpen with excellent edge retention. Hammered Finish – Reduces drag and food sticking for smoother, cleaner cuts. 32° Cutting Edge – Razor-sharp angle ideal for boning, trimming, slicing, and dicing fruits and vegetables. Full-Tang POM Handle – Riveted for strength and balance; comfortable grip during extended use. NSF Certified – Approved for use in commercial kitchens. Crafted in Seki City, Japan – The historic center of Japanese sword and knifemaking. Specifications Blade Length: 5 inches Steel: AUS6M Stainless Steel Edge Angle: 32° (per side) Handle: Full-tang riveted POM Finish: Hammered Certification: NSF

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Experience the pinnacle of culinary precision with the Razor Sharp AZ Japanese Style Santoku Kitchen Knife. This versatile knife is designed for the modern kitchen, excelling at slicing, dicing, and mincing a wide array of ingredients. Its blade, crafted from high-quality Japanese steel, is honed to an exceptional sharpness, ensuring effortless cuts and superior performance. The Santoku's distinctive shape, characterized by its broad blade and rounded tip, provides excellent control and balance. The traditional wooden handle offers a comfortable and secure grip, reducing fatigue during extended use. The elegant, minimalist design, featuring a clean white blade and a contrasting black bolster, adds a touch of sophistication to any kitchen. Whether you're a professional chef or a home cooking enthusiast, this Santoku knife will elevate your culinary endeavors. Its durable construction guarantees longevity, making it a reliable companion for countless meals. Discover the joy of cooking with a knife that combines traditional craftsmanship with modern functionality. Perfect for chopping vegetables, slicing meats, and preparing fish with unparalleled ease and accuracy.MADE IN JAPAN!

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The Ontario Robeson Steak Factory Second Brown Wood Fixed Blade Knife (model 6414KPSEC) is a rugged, dependable tool that excels in both kitchen prep and outdoor tasks. Designed for performance first, this factory-second blade delivers reliable cutting power with a price that respects your budget. Cosmetic blemishes are the only issue—functionality remains rock solid, with the blade proudly marked "2" and bulk-packed for value-focused buyers. Overall length: 9.25" (23.5 cm) Blade length: 4" (10.16 cm) Blade material: stainless steel Handle: brown wood, full tang for maximum strength and balanced handling Edge: standard edge blade Factory status: cosmetic blemish factory second; blade marked "2" Packaging: bulk packed Why choose a factory-second like this one? You get the same core performance and build quality as the first-quality version, but with cosmetic flaws that don’t affect cutting efficiency, edge retention, or durability. The full-tang construction provides dependable stiffness and balance, making it a trustworthy companion for demanding tasks—from precise steak trimming to camp chores where you need a capable, fixed-blade knife you can rely on season after season. In the kitchen: trim fat, portion meat, carve roasts, and slice small cuts with control and confidence. Outdoors: camping, hunting, fishing, and wildlife field dressing where a sturdy fixed blade shines in tight, demanding environments. Everyday carry at the grill or campsite: a versatile tool for slicing, deboning, or small-scale carving tasks. Full tang construction ensures strength and stable balance during use, even when applying pressure. Stainless steel blade offers corrosion resistance and easy maintenance, ideal for frequent use and variable environments. Classic brown wood handle combines a traditional look with a comfortable, confident grip. Factory-second value: cosmetic blemishes only, so you get a durable Ontario knife at a smarter price. Bulk-packed for clubs, kitchens, hunting lodges, or retailers seeking reliable stock. Care and maintenance tip: hand wash and thoroughly dry after use, especially the wooden handle, and lightly oil the wood to preserve its finish. Regular maintenance helps keep the edge sharp and the blade performing at its best, ensuring this Ontario fixed-blade knife remains a trusted workhorse in your kit for years to come.

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Meet the KC-082 Pairing Knife with Rosewood Sheath—the compact precision tool built for fruit lovers who demand exacting control without sacrificing elegance. Its razor-thin tip enables delicate peeling, trimming, and garnish-ready slices with effortless finesse, so you can elevate even the simplest citrus zest and berry trims into beautiful, restaurant‑quality presentations. What makes the KC-082 exceptional Natural rosewood handle and sheath: a cohesive, warm aesthetic that feels as good in the hand as it looks on the board. The matching sheath protects the blade between tasks and makes transport safe and simple. Precise razor‑sharp point: designed for pinpoint control, allowing precise peeling, trimming, and delicate decor work that’s hard to achieve with bulkier fruit knives. Ergonomic, comfortable grip: curved for balance and reduced hand fatigue during extended prep sessions, so you can stay accurate from start to finish. Portable by design: lightweight and carriable, perfect for on‑the‑go cooks, picnics, and kitchen setups where space and safety matter. Crafted in SEKI, Japan by Kanetsune Seki, blending centuries of traditional knife‑making with modern practicality for reliable performance. From zesty citrus peels to delicate berry trims and elegant garnishes, the KC-082 delivers precise cuts with style. The rosewood handle offers a warm, natural grip that feels reassuringly solid, while the sheath ensures safe storage between uses and makes it easy to take your knife on the go. Real‑world use cases Prep scenarios where the KC‑082 shines include: Peeling thin citrus zest for dessert garnishes or cocktails, without removing precious pith. trimming skin and membranes from soft fruits like peaches or kiwis to reveal smooth, presentation-ready surfaces. Creating delicate fruit garnishes and decorative slices that elevate plates, boards, and charcuterie assortments. On‑the‑go meal prep: packing a safe, stylish knife in a backpack or picnic kit for fresh cuts anywhere. Care and maintenance To keep the KC-082 performing at its best, hand wash promptly after use and dry thoroughly. Store in its sheath when not in use to protect the blade and preserve the rosewood handle. Occasional conditioning of the rosewood with a food-safe oil helps maintain its luster and grip over time. Who benefits most Ideal for home cooks who value precise fruit prep, professional chefs seeking a dedicated fruit knife, and anyone who regularly entertains with visually stunning, garnish-ready slices. If you appreciate Japanese craftsmanship, a thoughtful blend of beauty and practicality, and a tool that makes intricate fruit work feel effortless, the KC‑082 Pairing Knife is designed for you. Upgrade your fruit prep with a knife that fuses artistry, reliability, and true functional finesse. The KC-082 Pairing Knife with Rosewood Sheath isn’t just a tool—it’s a trusted partner for everyday precision and elevated presentation.

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The Kanetsune KIRIDASHI KB-611 is a compact, precision-focused kiridashi knife that fuses traditional Japanese craftsmanship with modern stainless steel technology. Designed for carving, shaving, and shaping wood and bamboo, this single-edged blade delivers razor-clean lines and unmatched control in a remarkably slim profile. Premium materials, proven reliability: A SK-5 steel blade with a 2-layer “TSUKE-HAGANE” stainless construction combines edge retention with corrosion resistance, so your cuts stay precise session after session. Tradition meets modern build: Crafted in Seki, Japan, the KB-611 embodies centuries of blade-smithing know-how, now paired with contemporary stainless steel for everyday durability. Ergonomic, pocket-ready design: Weighing in light and balanced, the 188 mm (7.40 in) overall length and a 50 mm (1.97 in) blade keep it agile at the bench and easy to carry for quick detail work. Wild cherry handle for comfort and grip: The natural wood handle provides a warm, secure hold that reduces hand fatigue during long sessions of subtle paring and shaping. Focused blade geometry: The single-edged Kiridashi design excels at delicate curves, fine lines, scribing, and precise material removal—ideal for small-scale projects and detail carving. Who should consider the Kanetsune KB-611? woodworkers, model makers, and craft enthusiasts who demand meticulous control over every cut. If you routinely trim tiny facets, define clean grain patterns, or scribe precise markings, this kiridashi delivers consistently sharp performance with a comfortable feel that supports extended use. Why this Kiridashi stands out: while many compact tools offer broad versatility, the KB-611 is purpose-built for precision. The combination of SK-5 with TSUKE-HAGANE steel ensures a long-lasting, corrosion-resistant edge, while the 7.4-inch form factor makes it easy to carry for on-the-go adjustments or at-your-desk detail work. The wild cherry handle not only looks and feels premium but also provides reliable grip as you establish fine, controlled lines on natural materials like wood and bamboo. Practical tips for getting the best results: Maintain a razor-thin edge with regular stropping to preserve precision in fine cuts and scribing tasks. Use light, steady passes to carve delicate curves; let the blade do the work rather than forcing it through material. Keep the blade dry after use and store in a dry environment to maximize the stainless steel’s longevity. Pair with a sharpening stone or fine ceramic rod suitable for SK-5 steel to refresh the edge without removing excess material. Add the Kanetsune KIRIDASHI KB-611 to your toolkit and experience the fusion of time-honored Japanese technique with modern steel engineering. For those who value precision, reliability, and a tool that stays sharp through detailed work, this kiridashi is ready to elevate your craft—part of a lineage that continues to thrive in Seki and beyond. Model Kanetsune KB-611 Made in Seki, Japan Overall Length (188mm) 7.40" long Blade Material SK-5 Blade Length (50mm) 1.97" long Handle Wild Cherry Wood

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Flexcut. Meticulously crafted. American made. Flexcut carving tools are razor sharp out of the box! Designed by woodcarvers for woodcarvers, they feature flexible blade shafts with razor sharp cutting edges to provide maximum control over each cut. Each blade is precision-machined from high-carbon steel resulting in a hard-cutting edge that stays sharp. Flexcut tools are manufactured and assembled in the United States. Each blade is hand-sharpened and tested before shipping. Flexcut makes hundreds of products for carvers worldwide. We continuously improve our manufacturing and design processes to consistently deliver top-notch, user-friendly tools. Flexcut delivers top-notch, user-friendly tools for woodcarving, printmaking, and sculpture. Tool handles are ergonomically designed, allowing long periods of carving without hand fatigue. Economically priced sets are available for both beginners and professionals. United States United States United States United States Precision USA Craftsmanship: Our Pro Series wood carving knives are designed and made in the USA, ideal for professionals and experienced wood carvers seeking high-quality wood carving tools. Durable Heat-Treated Blade: The full flat grind blades in precision heat treated 1095 steel excels at detail carving work requiring the highest level of precision and control. Set of 3 knives delivers a balanced range of blades Power and Control: We removed bulk from under the blade to eliminate interference on tight cuts and added an index finger swell over the spine for extra power and superior control. Ease of Use: A larger clearance between the choil and heel of the cutting edge, creates a more consistent stropping experience keeping your blade sharper for longer.

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Give the gift of razor-sharp performance with the Razor Sharp AZ Gift Card. It's ideal for home cooks, professional chefs, and knife enthusiasts who value a flawlessly tuned edge and practical kitchen upgrades. Value options: Choose $30 or $60 denominations, with custom amounts available upon request. Each value corresponds to an edge service: $30 buys a brand-new edge for 3 knives; $60 buys a brand-new edge for 6 knives. Redeemable for edge services and merchandise: Redeem toward professional sharpening or use toward knives, sharpeners, and other kitchen gear—valid in-store or online. Flexible gifting: A practical, versatile present that adapts to a recipient’s evolving knife toolkit and maintenance routine. Universal applicability: Gift cards are valid for anything Razor Sharp AZ sells, and can be used for sharpening services as well as merchandise. Transparent value: Clear denominations tied to concrete outcomes—3 knives at a $30 edge, or 6 knives at a $60 edge—so recipients know exactly what they’re getting. The Razor Sharp AZ Gift Card helps keep blades performing at their best, turning a thoughtful present into a practical upgrade. Recipients can plan sharpening around peak service times, combine edge restoration with merchandise purchases, and maintain consistent, precise cuts across their knife collection. It’s a flexible, accessible way to invest in kitchen efficiency and confidence—without guessing what to buy.

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The Kershaw Leek 1660CB is a slim folding pocket knife featuring Kershaw's Composite Blade Technology — a dual-steel construction that joins Sandvik 14C28N stainless steel along the spine with high-carbon, high-chromium D2 steel at the cutting edge for superior edge retention and toughness.The drop point plain edge blade has a bead-blasted matte finish, and the corrosion-resistant 410 stainless steel handle is contoured for a comfortable grip with a matching bead-blasted finish. Kershaw's assisted opening with flipper tab enables smooth one-handed deployment, while the frame lock and tip-lock slider provide dual safety — securing the blade open during use and locked closed when folded. Includes a reversible pocket clip for right-hand tip-up or tip-down carry. Made in the USA. Model: 1660CB Blade Steel: Composite – Sandvik 14C28N (spine) / D2 High-Carbon Steel (edge) Blade Style: Drop Point, Plain Edge Blade Finish: Bead-Blasted Blade Length: 3 in. Closed Length: 4 in. Overall Length: 7 in. Weight: 3.1 oz. Handle: 410 Stainless Steel, Bead-Blasted Lock Type: Frame Lock + Tip-Lock Slider Opening: Assisted Opening, Flipper Carry: Reversible Pocket Clip Origin: Made in USA

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The Kershaw Leek 1660RT is a slim folding pocket knife featuring a reverse tanto blade — a distinct blade shape that adds tip durability and a different cutting angle compared to the original Leek drop point. The 3-inch blade is crafted from Sandvik 14C28N stainless steel for excellent hardness, corrosion resistance, and edge retention.The 410 stainless steel handle is corrosion-resistant and contoured for a comfortable grip. Assisted opening with flipper tab enables smooth one-handed deployment, and the reversible pocket clip supports tip-up or tip-down carry. Measures 4 inches closed, 7 inches open, and weighs just 2.9 oz. Made in the USA by Kershaw Knives. Model: 1660RT Blade Steel: Sandvik 14C28N Stainless Steel Blade Style: Reverse Tanto, Plain Edge Blade Length: 3 in. Blade Thickness: 0.09 in. Closed Length: 4 in. Overall Length: 7 in. Weight: 2.9 oz. Handle: 410 Stainless Steel Handle Thickness: 0.31 in. Opening: Assisted Opening, Flipper Carry: Reversible Pocket Clip Origin: Made in USA

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Mikihisa Deba 105mm is a precision-crafted Japanese butcher knife designed for fish and bone work. Made in Japan with a traditional Japanese-style handle, this Deba brings time-honored craftsmanship to your kitchen, delivering clean, confident cuts every time. The edge of the blade is forged from Shirogami Steel No.2, renowned in Japanese knives for exceptional sharpness and the ability to take a razor-thin edge. The single-bevel grind is tailored for right-handed users, providing highly controlled cuts along bones and through fish flesh with minimal tearing. Key specifications Blade length: about 75mm (3 inches) Overall length: about 197mm (7.8 inches) Weight: about 67g (2.4 oz) Edge: Shirogami Steel No.2; single-bevel; right-handed design Why this Deba stands out Specialized for fish and bone work: the compact 75mm blade excels at filleting small to medium fish, trimming near bones, and precise deboning without sacrificing flesh. Premium steel, precise edge: Shirogami No.2 delivers a proactive balance of hardness and easy maintenance, letting you sharpen to a razor edge with a whetstone and keep it that way with proper care. Ergonomic Japanese-style handle: designed for comfortable, confident handling during extended prep sessions, helping you maintain control with delicate cuts. Compact, lightweight design: a nimble tool ideal for home kitchens with limited space or professional setups requiring quick, accurate fish prep. Who this is for: home cooks who frequently prep small to mid-sized fish, sushi or sashimi enthusiasts building a focused knife collection, and professional environments where precise bone-cutting is essential. For best results, pair this 75mm Deba with larger Deba knives for bigger fish and a specialized small Deba for tiny fillets—having the right size on hand makes fish prep faster and less wasteful. Care and maintenance: Shirogami No.2 is a high-carbon steel that benefits from mindful care. Hand wash and dry immediately after use, and lightly oil the blade to prevent rust. Keep the edge sharp with regular whetstone maintenance and arrange professional sharpening as needed to preserve the bevel geometry.

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Messermeister Avanta 5-inch Fine Edge Steak Knife Set includes four forged knives, ideal for home cooks and professional kitchens seeking precision and balance. Forged 5-inch blades: Precision-forged from German X50 stainless steel for durability and edge retention. Fine edge versatility: Smooth, plain edge that slices steak, fruits, vegetables, and fish with minimal effort. Triple-riveted POM handles: Comfortable, secure grip with balanced, professional feel. Full tang with solid bolster: Enhanced balance and heft for confident cutting. Dishwasher safe: Easy cleanup after meals. These knives enable clean, precise cuts with minimal effort, simplifying meals from prep to plating. Blade Material Stainless Steel Brand Messermeister Color Black POM Handle Material Polyoxymethylene (POM) Blade Edge Plain Blade Length 5 Inches Construction Type Forged Item Weight 1.15 Pounds Blade Color Silver Is Dishwasher Safe Yes Item Length 5 Inches Manufacturer Messermeister Co Size Set of 4 UPC 098872768456 Global Trade Identification Number 00098872768456 Item Weight 1.15 pounds ASIN B081PQX6T5 Item model number Messermeister Avanta Steak Knife Set Customer Reviews Best Sellers Rank Is Discontinued By Manufacturer No Date First Available November 19, 2019

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The Perfect Edge Shiro Hane 6" Santoku is a nimble, precision knife for home cooks and professionals who demand control and lasting edge life. Blade Material: CTS-BD1N nitrogen-infused steel for a sharp, corrosion-resistant edge Hardness: 63 HRC core ensures enduring sharpness across vegetables and proteins Bevel: 50:50 double-bevel supports right- or left-handed sharpeners and easier honing Handle: Lightweight white Corian handle is stain-resistant, durable, and comfortable Enjoy smooth, predictable cuts with less fatigue during long prep. The nitrogen edge stays sharp longer and is easy to maintain, while the lightweight Corian handle keeps slicing comfortable from start to finish. Blade CTS-BD1N nitrogen-infused steel HRC 63 Bevel (Angle Ratio) Double (50:50) Handle White Corian

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SALT 2--LIGHTWEIGHT GREEN HANDLE/WHARNCLIFFE BLADE/LC200N/SPYDEREDGE

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The Mora Basic 511 Fixed Blade Knife features an 8-inch (20.32 cm) overall length with a 3.5-inch (8.89 cm) satin finish carbon steel blade, offering excellent edge retention and ease of sharpening. Its durable blue and gray polypropylene handle provides a secure, comfortable grip for precise control during use. The knife comes with a matching blue and gray polypropylene belt sheath, designed for convenient and safe carry. Ideal for outdoor enthusiasts and professionals alike, this knife combines reliability and practicality in a compact, lightweight design.

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