Description
The Shun Dual Core 7-Inch Santoku Knife brings Japanese craftsmanship to daily kitchen preparation. Its agile 7-inch blade is suited to chopping vegetables, slicing ingredients, and mincing herbs, with a traditional octagonal handle that offers a comfortable, secure grip.
Alternating layers of VG10 and VG2 stainless steel extend to the cutting edge, creating a distinctive herringbone pattern. Etched blade laminations help reduce drag and encourage food release, making prep feel smoother from the first slice to the last.
Features & specifications
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Blade length: 7 inches
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Construction: 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel
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Finish: Fold-forged herringbone pattern with etched laminations
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Edge: Hand-sharpened double bevel, 16 degrees per side
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Hardness: 60–61 HRC
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Handle: Ebony-colored PakkaWood in a traditional octagonal shape
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Included: Wooden saya sheath
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Made in: Seki, Japan
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Model: VG0021
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Warranty: Limited lifetime warranty