The Ontario Robeson Steak Factory Second Brown Wood Fixed Blade Knife (model 6414KPSEC) is a rugged, dependable tool that excels in both kitchen prep and outdoor tasks. Designed for performance first, this factory-second blade delivers reliable cutting power with a price that respects your budget. Cosmetic blemishes are the only issue—functionality remains rock solid, with the blade proudly marked "2" and bulk-packed for value-focused buyers.
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Overall length: 9.25" (23.5 cm)
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Blade length: 4" (10.16 cm)
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Blade material: stainless steel
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Handle: brown wood, full tang for maximum strength and balanced handling
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Edge: standard edge blade
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Factory status: cosmetic blemish factory second; blade marked "2"
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Packaging: bulk packed
Why choose a factory-second like this one? You get the same core performance and build quality as the first-quality version, but with cosmetic flaws that don’t affect cutting efficiency, edge retention, or durability. The full-tang construction provides dependable stiffness and balance, making it a trustworthy companion for demanding tasks—from precise steak trimming to camp chores where you need a capable, fixed-blade knife you can rely on season after season.
- In the kitchen: trim fat, portion meat, carve roasts, and slice small cuts with control and confidence.
- Outdoors: camping, hunting, fishing, and wildlife field dressing where a sturdy fixed blade shines in tight, demanding environments.
- Everyday carry at the grill or campsite: a versatile tool for slicing, deboning, or small-scale carving tasks.
- Full tang construction ensures strength and stable balance during use, even when applying pressure.
- Stainless steel blade offers corrosion resistance and easy maintenance, ideal for frequent use and variable environments.
- Classic brown wood handle combines a traditional look with a comfortable, confident grip.
- Factory-second value: cosmetic blemishes only, so you get a durable Ontario knife at a smarter price.
- Bulk-packed for clubs, kitchens, hunting lodges, or retailers seeking reliable stock.
Care and maintenance tip: hand wash and thoroughly dry after use, especially the wooden handle, and lightly oil the wood to preserve its finish. Regular maintenance helps keep the edge sharp and the blade performing at its best, ensuring this Ontario fixed-blade knife remains a trusted workhorse in your kit for years to come.