Description
Case 6" Fish Fillet Knife
Built for the water's edge, the Case 6" Fish Fillet Knife delivers clean, precise cuts through fish with minimal effort. The flexible 6-inch blade is crafted from Tru-Sharp surgical steel — Case's proprietary high-carbon stainless alloy — for a keen edge that holds up through repeated use and resists corrosion in wet environments.
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Blade: 6" Tru-Sharp surgical steel — flexible, corrosion-resistant
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Handle: Black synthetic handle with secure, non-slip grip
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Edge: Factory-sharpened, ready to use out of the box
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Brand: Case Cutlery — made in the USA since 1889
Whether you're cleaning a day's catch streamside or prepping fillets in the kitchen, this knife gives you the control and durability to do it right.
