Description
The Case® Solid Walnut 6-Inch Boning Knife brings classic materials and practical design to kitchen prep. Its narrow stainless steel blade is designed to separate meat, poultry, and fish from the bone, with a slim profile that also suits smaller slicing tasks.
Part of the Case Household Cutlery collection, this kitchen knife pairs a satin-finished Tru-Sharp stainless steel blade with a solid walnut handle. Full-tang construction and three rivets complete the traditional design.
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Blade length: 6 inches
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Blade material: Case Tru-Sharp stainless steel
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Blade finish: Satin
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Handle: Solid walnut with three-rivet construction
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Construction: Full tang
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Primary use: Boning and trimming meat, poultry, and fish
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Packaging: Clamp pack
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Origin: Made in the USA from domestic and imported materials
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Warranty: Limited lifetime warranty
Natural walnut grain and handcrafted details may vary from the product shown.
