Description
Where the rigid boning knife brings strength, the Meridian Elite 6” Flexible Boning Knife brings grace. The pliable blade is ideal for fish, poultry, and trimming fine cuts without tearing or bruising. Its flexibility lets you follow curves and joints precisely, reducing waste and boosting finesse. German-forged steel gives you control and longevity. This is the knife for those who want precision in every cut.
