Description
The KAI Wasabi Utility Knife 6" (KS6715U) bridges the gap between a paring knife and a chef’s knife. Its compact 6-inch blade provides controlled reach for detailed preparation, trimming, larger peeling tasks, and work with vegetables such as broccoli and kale.
-
Blade: 6 inches (15.0 cm) of Daido 1K6 high-carbon stainless steel
-
Handle: Polypropylene blended with real bamboo powder for a durable, comfortable grip
-
Surface: Antibacterial handle surface
-
Weight: 3 oz
-
Origin: Made in Japan
Lightweight and easy to maneuver, the Wasabi Utility Knife is a practical choice for precise kitchen prep when a paring knife feels too small and a chef’s knife feels too large.
