Kanetsune Hammered Santoku 165mm
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$59.00 Regular price Sold out Unit price /Select quantity
Kanetsune Hammered Santoku 165mm
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Kanetsune Hammered Santoku 165mm
Regular price
$59.00 Regular price Sold out Unit price /
Product details
Description
Description
he KC-952 Santoku features a DSR-1K6 blade with wood handle. Santoku are all-purpose Japanese knives, and are used in much the same way as a French chef knife.
About the KC-950 Series:
KC-950 series knives are created with DSR-1K6 high carbon stainless steel made by Daido Steel Co., ltd. The excellent performance blade contains a balance of 0.6% carbon and added molybdenum. The blade finish , "Tsuchime", is a Japanese-style hammer finish and helps to release foods quickly from the blade while cutting, making the meal-prep process quicker and more efficient. Proudly made in Seki, Japan.
Specs
| Model: |
Kanetsune KC-952 Santoku |
| Made in: |
Seki, Japan |
|
Overall Length: |
(295mm) 11.65" long |
| Blade Material: |
DSR-1K6 |
| Rockwell Hardness (HRC): |
58 |
| Blade Length: |
(165mm) 6.49" long |
|
Handle: |
Wood |
Everything You Need to Know About Our Knives
1. What types of knives do you offer?
We provide a premium selection of knives, including:
- Chef knives (ideal for culinary experts)
- Hunting knives (built for durability and precision)
- Pocket knives (compact and versatile for everyday carry)
- Folding knives (quick-deployment for multiple uses)
- Tactical knives (designed for rugged performance)
Whether you're a professional or an enthusiast, we have the perfect blade for your needs.
2. Do you offer free shipping?
✅ Yes! Free shipping on all U.S. orders over $100.
🌍 International orders are subject to standard shipping rates.
3. How long does shipping take
- Processing: 0-1 business days
- U.S. Delivery: 2-3 business days
- International: Varies by destination
4. Do you accept returns or exchanges?
🔄 Yes! Returns are accepted within 30 days of purchase.
⚠ Conditions: Items must be unused and in original packaging.
📩 Contact us for return instructions.
5. Are your knives legal to carry?
🔍 Knife laws vary by location.
⚠ Customers are responsible for checking their local regulations before purchasing.
6. How do I care for and maintain my knife?
🔪 Best practices for longevity:
- Hand wash only (no dishwashers)
- Dry immediately to prevent rust
- Regularly oil the blade
- Sharpen as needed
📖 Full guide: Check out our [Knife Care Guide] for detailed tips.
🔪 Knife care Products: you can also check our Knife care collection
7. Are your knives suitable for beginners and professionals?
👨🍳 Absolutely! Our collection caters to:
- Beginners (easy-to-use, reliable blades)
- Home cooks (balanced performance)
- Professionals (high-precision, durable craftsmanship)
Every knife is designed for superior performance, durability, and comfort.
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Have more questions? Contact us—we’re happy to help!