Meglio Knives

The 5.25" Flagship Petty Magnacut from Meglio Knives is a versatile prep blade co-developed with chef Matt Lopez. Blade Length: 5.25 inches (133mm) Magnacut stainless steel: Unmatched toughness and wear resistance with low maintenance. Higher-profile petty blade: 1.55" height and .088" spine boost knifework and control. Convex edge 18°: Convex edge at 18° ensures finesse cuts and lasting sharpness. Balanced design: 5.25" length with 1.55" height delivers comfortable grip for precise prep. Magnacut resists wear and maintains a razor edge with minimal upkeep. The taller profile enhances control for precise prep across fruit, vegetables, and proteins.

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Meet the 8-inch Flagship Kiritsuke by Meglio Knives, a balanced Gyuto-Kiritsuke for serious cooks who demand precision and versatility. Built for durability and daily use, it’s your go-to blade. Magnacut blade steel: Exceptional toughness and wear resistance with low maintenance. Generous knuckle clearance: 2.1" blade height provides clear knuckle clearance. Convex grind for smooth release: Slight convex grind aids smooth release, reduces sticking. Durable finish and handle: Satin blade, DLC coating, G10 handle, Ti hardware. Experience precise cutting from delicate prep to shellfish, poultry, and more. This Magnacut blade stays sharp, resists wear, and cleans easily for daily use.

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Introducing the 8-inch Flagship Gyuto by Meglio Knives—ideal for home cooks who demand restaurant-grade versatility. High blade height: 2.1" spine height delivers knuckle clearance for multi-task prep Magnacut steel: tough, wear-resistant stainless steel that stays sharp and easy to maintain Convex grind: slight curve improves food release and gives clean, effortless cuts Ergonomic build: 8" blade with 13.25" overall length, satin finish, G10 handle, Ti hardware Balanced for precision and power, it tackles delicate slicing and big prep with effortless control. The tall 2.1" spine reduces knuckle interference across tasks, while MagnaCut steel stays sharp longer with minimal maintenance.

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The 6.5" DLC Flagship Kiritsuke by Meglio Knives delivers precise, versatile slicing for serious home cooks and professionals. Magnacut Steel: 6.5" MagnaCut blade offers toughness and wear resistance. DLC Coating: Protective DLC finish boosts durability and stain resistance. Ergonomic Kiritsuke Profile: Aggressive tip with generous spine height enables rocking, push, and pull cuts. Premium Build & Dimensions: 6.5" blade, 12" overall, 0.100" spine, 18° bevel per side; G10 handle with titanium hardware. Magnacut edge retention plus the DLC finish keep the blade sharp with low upkeep. Ergonomic balance reduces fatigue for onions and root vegetables prep.

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The 8-inch Offset Fillet Saya from Meglio Knives protects and transports your 8-inch Offset Fillet knife. Ideal for anglers and pros who value edge protection. Precision-fit Kydex: Snug enclosure minimizes blade movement and contact. Soft microfiber lining: Cushions edge and guards against scratches. Universal 8-inch Offset fit: Works with satin or DLC finishes—no guesswork. Low-profile, travel-ready: Fits in knife rolls, tackle boxes, and bags. Edge-safe transport keeps your knife ready and pristine, whether on the boat, in the kitchen, or at the shop. The rigid Kydex shell and soft interior prevent nicks and wear during storage and travel.

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The 6.5" Flagship Kiritsuke from Meglio Knives is a versatile kitchen tool for pros and home cooks seeking precise, efficient slicing. Magnacut steel: ultra-tough, wear-resistant stainless for long-lasting edge and easy maintenance. Aggressive kiritsuke tip: precise onion and root-vegetable slicing with every pass. Tall blade & curved profile: knuckle clearance and a smooth rocking/push-pull cut. Durable construction: G10 handle with titanium hardware; 6.5" blade, 12" overall, 0.100" spine, 18° bevel per side. Edge longevity reduces sharpening and keeps precision through busy prep. The knife's design enhances comfort and control for confident, efficient cuts.

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Meglio Semi Custom 8" Kiritsuke is an all-purpose chef’s knife for serious home cooks and professionals. It combines precision, balance, and versatile performance. Blade Material: CD#1 steel with satin coating for long edge life and easy food release Balance & Size: 8" blade, 2.1" height, and a subtle convex grind for confident control and smooth release Handle & Build: Stabilized Bubinga with G-10 and vinyl liners; titanium hardware for durability Its balanced heft reduces fatigue during long prep, and its versatility handles delicate slicing, seafood, and poultry with precision. Expect reliable performance and a smoother, confident kitchen workflow.

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Meglio Semi-Custom 8" Kiritsuke (cd#1) in Birch—an all-purpose blade for pros and serious home cooks. CD#1 steel: steel with satin coating for edge retention and corrosion resistance. 8" blade with 2.1" height: 8" blade with 2.1" height; knuckle clearance and clean release. Slight convex grind: slight convex grind promotes smooth release across proteins, vegetables, and poultry. Birch handle with G-10 liners: Birch handle with G-10 liners and titanium hardware for a balanced grip. From delicate julienne to breaking down lobster, this knife delivers controlled, comfortable performance. Its height and grind reduce fatigue while expanding your kitchen range.

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Protect your 8-inch Meglio Gyuto or Kiritsuke with a purpose-built saya designed for travel and on-the-go kitchen work. Molded Kydex shell: Rigid, moisture-resistant shell that guards against bumps in transit. Microfiber lining: Ultra-soft microfiber lining minimizes scratches. Compact, streamlined profile: Adds minimal bulk in your knife roll or travel case. Snug retention: Precise fit prevents shifting during transport. Finish-friendly design: Fits satin and DLC 8-inch Meglio blades, preserving look and performance. Keeps your blade ready and pristine from classroom to competition—protects edges, speeds packing, and simplifies storage. With durable construction and careful fit, it travels light while guarding your investment.

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Meglio Knives 6.5-inch Kiritsuke Saya is a purpose-built sheath designed for professionals, culinary students, and knife enthusiasts who travel with 6.5-inch blades. Molded Kydex Construction: Durable, shape-holding shell guards the edge and blade profile against impacts and abrasion. Microfiber Lining: Soft interior prevents scratches and preserves satin or DLC finishes. Ultra-Compact Profile: Slim, unobtrusive design reduces bulk in a roll or drawer. Universal Fit: Fits all 6.5-inch Santoku/Kiritsuke blades in satin or DLC finishes. Keeps blades pristine, protects finishes. Streamlines storage for fast, safe prep.

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