The Perfect Edge Shiro Hane 9.5 inch Gyuto is a lightweight, balanced chef knife for home cooks seeking pro precision. It delivers confident, clean cuts from herbs to proteins.
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Lightweight, balanced design: reduces wrist fatigue during long prep.
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9.5 inch blade with double bevel: versatile, precise slicing.
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BD1N nitrogen-infused steel: sharp edge retention, easy sharpening.
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HRC 63 hardness: razor-thin edge that lasts.
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White Corian handle: durable, stain resistant, comfortable grip.
Balanced weight and tough steel deliver consistent, restaurant-grade slices across vegetables and proteins, speeding prep and reducing fatigue. Durable handle and simple maintenance make it a reliable kitchen tool.
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Blade
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CTS-BD1N nitrogen-infused steel
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HRC
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63
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Bevel (Angle Ratio)
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Double (50:50)
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Handle
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White Corian
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