The Perfect Edge Shiro Hane 6-inch Boning Knife is a lightweight, precision tool for deboning, trimming, and filleting. It is designed for home cooks and pros who want a sharp, durable edge.
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Blade material: CTS-BD1N steel, HRC 63, corrosion-resistant.
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Blade geometry: 6-inch blade with a 50:50 bevel for clean cuts.
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Edge performance: nitrogen infusion for longer edge retention.
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Handle design: White Corian, non-porous and easy to clean.
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Versatility: ideal for deboning, trimming, filleting.
Experience precise deboning, trimming, and filleting with a blade that stays sharp. Lightweight, balanced fit reduces wrist fatigue for longer prep sessions.
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Blade
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CTS-BD1N nitrogen-infused steel
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HRC
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63
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Bevel (Angle Ratio)
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Double (50:50)
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Handle
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White Corian
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