{"product_id":"kanetsune-seki-kc-361-555-series-stainless-steel-1k6-red-plywood-round-handle-thin-blade-6-5-inches-165-mm","title":"Kanetsune Seki KC-361 555 Series Kitchen Knife with DSR-1K6 Stainless Steel and Ergonomic Oval Handle","description":"\u003cdiv\u003e\n\u003cp\u003eExperience precision in everyday cooking with the Kanetsune Seki KC-361 555 Series kitchen knife. Handcrafted in Seki City, Japan, this blade uses DSR-1K6 stainless steel and benefits from an enhanced sharpening process designed for households pursuing edge stability and enduring sharpness.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTotal length:\u003c\/strong\u003e 11.4 inches (290 mm)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 6.5 inches (165 mm)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 4.2 oz (120 g)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eThickness:\u003c\/strong\u003e 0.06 inches (1.5 mm)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBlade material:\u003c\/strong\u003e DSR-1K6 stainless steel\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Red plywood with a deformed oval shape for easy, comfortable grip\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in:\u003c\/strong\u003e Japan (Seki City, Gifu Prefecture)\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eThe result is a versatile, everyday chef’s knife that feels light in your hand while delivering remarkable control. The 1.5 mm blade keeps slicing effortless, whether you’re chiffonading herbs, dicing vegetables, or trimming fat from a cut of meat. The knife’s balance and slender profile reduce drag, letting you achieve clean, precise cuts with less wrist strain.\u003c\/p\u003e \u003cp\u003eKey advantages you’ll notice in the kitchen:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eSharpness that lasts:\u003c\/strong\u003e improved sharpening process yields a finely honed edge suitable for home use, with easy touch-ups between uses.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eComfortable, secure grip:\u003c\/strong\u003e the deformed oval handle shape fits naturally in the hand, minimizing fatigue during long prep sessions.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBalanced, lightweight design:\u003c\/strong\u003e 120 g weight and 1.5 mm blade thickness combine for nimble performance across vegetables, herbs, seafood, and meats.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade for Japanese craftsmanship:\u003c\/strong\u003e trusted Kanetsune quality from Seki City, renowned for knife making.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eWho is this knife for? It’s an excellent option for entry-level cooks, home chefs building a reliable, long-term kitchen toolkit, or anyone who appreciates the precision of a Japanese blade without sacrificing practicality at home. The KC-361 555 Series stands up to daily use while delivering the kind of edge you typically associate with higher-end models.\u003c\/p\u003e \u003cp\u003eCare and maintenance tips to keep it performing at its best: hand wash and dry promptly, use a proper honing rod to maintain the edge between sharpenings, and store in a dry environment. With proper care, this knife will be a staple in your kitchen for years.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Kanetsune","offers":[{"title":"Default Title","offer_id":47896849514733,"sku":"B08XK754CH","price":78.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/5087\/6397\/files\/51oJ84Me9wL._AC_SL1000.jpg?v=1776975098","url":"https:\/\/shop.razorsharpaz.com\/products\/kanetsune-seki-kc-361-555-series-stainless-steel-1k6-red-plywood-round-handle-thin-blade-6-5-inches-165-mm","provider":"Razor Sharp AZ","version":"1.0","type":"link"}