{"product_id":"kai-pro-6-nakiri","title":"Kai Pro 6\" Nakiri","description":"\u003cdiv\u003e\n\u003cp\u003eThe Kai Pro 6\" Nakiri redefines vegetable prep with a blade built for speed, consistency, and restaurant-grade precision. Engineered for serious home cooks and professional kitchens alike, this knife turns everyday chopping into a fluid, controlled action from first slice to final mince.\u003c\/p\u003e \u003ch2\u003eWhy the Kai Pro 6\" Nakiri stands out\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eHoned for vegetables first\u003c\/strong\u003e: The flat, broad 6-inch blade delivers straight, precise cuts that glide through peppers, onions, zucchini, and greens with minimal drag.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHammered tsuchime finish\u003c\/strong\u003e: The distinctive hammered surface isn’t just visual flair—it's designed to reduce drag and friction, helping vegetables release from the blade cleanly as you work.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDouble bevel, 50\/50\u003c\/strong\u003e: Balanced performance in both push and pull cuts, ensuring consistent slices whether you’re dicing, mincing, or julienning.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlat side doubles as a garlic smasher\u003c\/strong\u003e: A clever feature that lets you crush garlic with the blade’s flat surface, then switch to the sharp edge for fast mincing or dicing in one motion.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSturdy, comfortable grip\u003c\/strong\u003e: Double-riveted POM handle provides a secure, comfortable hold during long prep sessions.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRestaurant-grade reliability\u003c\/strong\u003e: NSF certified and built to hold a sharp edge, even with heavy, repeated use in fast-paced kitchens.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eReal-world use cases\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eVegetable-forward dishes\u003c\/strong\u003e: Create uniform slices for stir-fries, slaws, roasted vegetables, and precise garnishes that look as good as they taste.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eThin-slice meat prep\u003c\/strong\u003e: The flat blade can handle delicate, thin slicing when a dedicated vegetable knife makes the job faster and cleaner.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGarlic and herb work\u003c\/strong\u003e: Smash with the flat side to release flavors, then switch to the sharpened edge for fine dice in seconds.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCompact prep spaces\u003c\/strong\u003e: Six inches of blade length offers exceptional control in tight kitchens or crowded countertops.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eCare, maintenance, and longevity\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eEdge retention\u003c\/strong\u003e: AUS6 stainless steel with a Rockwell hardness of HRC 58 delivers a durable edge that lasts between sharpening sessions.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGentle cleaning for longevity\u003c\/strong\u003e: Hand wash and dry promptly to preserve the tsuchime finish and prevent corrosion—this isn’t a machine wash knife.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHoning and sharpening\u003c\/strong\u003e: Regular honing maintains the double-beveled edge; periodic sharpening keeps factory performance intact for years.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSafe storage\u003c\/strong\u003e: Store in a knife block or on a magnetic strip to protect the blade and maintain a pristine edge.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho this Nakiri is for\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eProfessional cooks and culinary students who demand fast, precise vegetable prep in high-demand environments.\u003c\/li\u003e \u003cli\u003eHome cooks who want restaurant-grade control for vegetables and stir-fry foundations without switching knives.\u003c\/li\u003e \u003cli\u003eAnyone seeking a dedicated Nakiri that delivers clean, consistent cuts with minimal drag and maximum ease of use.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eSpecifications at a glance\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eBlade: AUS6 stainless steel\u003c\/li\u003e \u003cli\u003eFinish: Stainless tsuchime (hammered)\u003c\/li\u003e \u003cli\u003eHardness: HRC 58\u003c\/li\u003e \u003cli\u003eBevel: Double (50\/50)\u003c\/li\u003e \u003cli\u003eBlade length: 6 inches\u003c\/li\u003e \u003cli\u003eHandle: Double-riveted POM\u003c\/li\u003e \u003cli\u003eCertification: NSF certified\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eWith the Kai Pro 6\" Nakiri, you’re not just buying a knife—you’re investing in quicker prep times, cleaner cuts, and a consistent edge that supports exceptional vegetable-driven dishes. From carrot ribbons to garlic mince, this blade makes every task feel instinctive, precise, and reliably repeatable.\u003c\/p\u003e \u003cbr\u003e \u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cp\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/p\u003e\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003eAUS6, Stainless\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eTsuchime\u003c\/em\u003e(Hammered)\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cp\u003e\u003cstrong\u003eHRC\u003c\/strong\u003e\u003c\/p\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cp\u003e58\u003c\/p\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cp\u003e\u003cstrong\u003eBevel (Angle Ratio)\u003c\/strong\u003e\u003c\/p\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cp\u003eDouble (5050)\u003c\/p\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cp\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/p\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cp\u003eDouble-Riveted POM\u003c\/p\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e","brand":"KAI®","offers":[{"title":"Default Title","offer_id":49259457642733,"sku":"HT7071","price":44.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/5087\/6397\/files\/razor-sharp-az-nakiri-knife-hammered-steel-a1b2c3d4.webp?v=1780514750","url":"https:\/\/shop.razorsharpaz.com\/products\/kai-pro-6-nakiri","provider":"Razor Sharp AZ","version":"1.0","type":"link"}